hylochère

2. le phacochère (Phacochoerus aethiopicus), le potamochère ou cochon­cerf choerus poreus) et l'hylochère ;

For the purposes of this subheading, "segments" means the natural sections of the fruit, whole.

le phacochère (phacochoerus aethiopicus), le potamochère ou cochon-cerf (potamochoerus poreus) et 1'hylochère ;

yaks and bisons have 14 pairs of ribs while all the other animals of the bovine species (including true buffaloes) have only 13 pairs of ribs.